Loaves can be stored on the counter top, in the refrigerator or the freezer for maximum shelf life. Bread does not have to thaw after removing from freezer and can be put directly in the microwave or toaster. Can be eaten directly out of the refrigerator but warming is recommended for re-hydration.
*Re-hydrate by putting in microwave for 25-30 seconds for a soft, pliable slice*
Pantry shelf life: 3-4 days
Refrigerator shelf life: 1 week
Freezer shelf life: 6 months
Artisan loaf similar to a classic dutch oven recipe. Soft and chewy with a golden crust, this bread is delicious toasted or not.
INGREDIENTS: NM’S Proprietary Flour (Brown Rice Flour, White Rice Flour, Potato Flour, Tapioca Flour, Xanthan Gum), Water, Egg, Yeast, Kosher Salt
Brioche loaf is made in the style of a classic brioche recipe using European butter and eggs. It is light, fluffy and rich in flavor.
INGREDIENTS: NM’S Proprietary Flour (Brown Rice Flour, White Rice Flour, Potato Flour, Tapioca Flour, Xanthan Gum), Butter (Cream, Salt), Organic Coconut Milk (Organic Coconut, Water, Guar Gum), Sea Salt, Egg, Honey