Buns can be stored on the counter top, in the refrigerator or the freezer for maximum shelf life. Buns do not have to thaw after removing from freezer and can be put directly in the microwave or toaster. Can be eaten directly out of the refrigerator but warming is recommended for re-hydration.

Brioche buns are made in the style of a classic brioche recipe using European butter and eggs. They are light, fluffy and rich in flavor.

*Re-hydrate by putting in microwave for 25-30 seconds for a soft, pliable bun*

  • 18oz

  • 4 buns

  • Pantry shelf life: 3-4 days

  • Refrigerator shelf life: 1 week

  • Freezer shelf life: 6 months

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