Pizza Dough

Pizza Dough

from 2.50

Similar to a Neapolitan style pizza dough, this pre-portioned dough will puff up when cooked and leave you with an incredible pizza crust. You can say so long to the days of eating cracker-like, gluten free crusts. Doughs can be stored in the refrigerator or freezer.

*Always allow dough to come up to room temperature for best results*

  • Fridge shelf life: 3 weeks

  • Freezer shelf life: 6 months

NM’s doughs come ready to decorate. Just remove from cardboard, top with your favorite toppings, and pop in the oven. If you have a pizza oven, great! This dough does well in high temperatures. If not, it works just as well in a conventional oven on a pizza stone or baking sheet.

*Recommended baking temperature of 500 degrees or higher*

INGREDIENTS: NM’S Proprietary Flour (Brown Rice Flour, White Rice Flour, Potato Flour, Tapioca Flour, Xanthan Gum), Water, Kosher Salt, Yeast, Sugar

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